Colloidal MCC

Product description

Tabulose® SC is a co-processed product composed of microcrystalline cellulose (MCC) and sodium carboxymethylcellulose (CMC). The co-processing comprises the application of energy via an intensive uniformity of the ingredients involved, resulting in a product of unique performance and function.

Tradename Description & Application E-Number/Producer
Tabulose® SC Colloidal MCC as stabilizer/suspending agent in dairy analogues & beverages E460 & E466/Roquette

Tradename(s)

Tabulose®

Country availability

Czech Republic Germany
Bernd Fischer

Contact person

Bernd Fischer

Business Manager Nutrition


email   phone

Further information

download

BSC_Lieferprogramm_Nutrition_2019
pdf (950.9 KB)