Vitamins

Description

Vitamins are organic compounds that are vital for the body, however the body cannot produce them itself in sufficient quantity. They must therefore be provided by an external source. It is important to differentiate between fat-soluble and water-soluble vitamins. Fat-soluble vitamins can be stored by the body and can be associated with diseases in cases of excessive or insufficient dosing, whereas water-soluble vitamins are secreted in cases of inadequate supply.

The notion of prevention and growing health awareness of the population are the main indicators of the market potential of vitamins as food supplements.

The areas of application of vitamins are extremely diverse, they are used in particular in feed, food and in the cosmetics industry.

Product data

VitaminsPropertiesArea of application
Vitamin C / Ascorbic acidWater-soluble vitamin, Continuous supply necessaryStrengthens the immune system, Builds connective tissue, Removes free radicals, Facilitates iron absorption
Sodium ascorbateMineral salt of vitamin CAlternative to vitamin C, Similar effect as vitamin C, Quicker bioavailability
Vitamin B12Water-soluble B vitaminInvolved in important blood formation processes, Function of nerve cells and protein metabolism
Vitamin B6Water-soluble B vitaminInvolved in immune functions, clotting and amino acid metabolism, Forms neurotransmitters and nucleic acid
Vitamin K-2 (MK-7) Menaquinonefat-soluble vitamin to improve bone and cardiovascular healthDirects calcium to bones while preventing its accumulation in arteries

Articles

  • BHT FOOD GRADE

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  • Biotin Pure

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  • CALCIUM PANTOTHENATE,-D

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  • CERAMABOND 503

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  • CYANOCOBALAMIN (VITAMIN B12)

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  • DEXPANTHENOL

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  • FOLIC ACID

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  • MENADIONE SODIUM BISULFITE (VIT K3)

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  • NIACIN

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  • Nicotinamide

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  • Nicotinic acid

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  • NICOTINIC ACID

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  • Riboflavin Sodium Phos.

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  • Riboflavin Sodium Phosphate

    Biesterfeld Hildose
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  • SODIUM ASCORBATE

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  • THIAMINE MONONITRATE VITAMIN B1

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  • Vitam D3 Oily 1M IU/Feed Grade ex Xiame

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  • Vitamin A 500 feed

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  • VITAMIN A 500 FEED GRADE

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  • VITAMIN A 500.000 I.E./G. FEED GRADE

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  • VITAMIN A ACETATE

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  • VITAMIN A ACETATE 500

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  • VITAMIN A PALMITAT 1,7 MIO (FOOD USE)

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  • VITAMIN A PALMITAT 500

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  • VITAMIN A PALMITATE 1.0 MIO (FOOD USE)

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  • VITAMIN A PALMITATE 1.0miu/g oil

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  • Vitamin A Palmitate 1.7 MIO

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  • Vitamin A Palmitate 1.7 MIU

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  • VITAMIN B-1 (THIAMINE MONO)

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  • VITAMIN B-1 HCL (FOOD USE)

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  • VITAMIN B-1 MONONITRAT (FOOD USE)

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  • VITAMIN B-2

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  • VITAMIN B-2 (FOOD FEED)

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  • VITAMIN B-2 (FOOD USE) PURE

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  • VITAMIN B-2 5-PHO. SOD.

    Biesterfeld Hildose
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  • VITAMIN B-2 5-PHOSPHAT NATR.

    Biesterfeld Hildose
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  • VITAMIN B-6 HCL

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  • VITAMIN B-6 HCL (FOOD USE)

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  • VITAMIN B-12

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  • VITAMIN B-12 0.1% FOOD GRADE

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  • VITAMIN B-12 CRYST. PURE

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  • VITAMIN B-12 CRYST. PURE EP

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  • VITAMIN B-12/CYANOCOBALAMIN

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  • Vitamin B2 80% (feed grade)

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  • VITAMIN B12 1%, FEED GR

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  • VITAMIN B12 1%-CAR. MANNITOL (FOOD USE)

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  • VITAMIN C

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  • VITAMIN C (ASCORBIC ACID)

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  • VITAMIN C (FOOD)

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  • Vitamin C (food)

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  • VITAMIN C (FOOD USE)

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  • VITAMIN C, FOOD GR.

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  • VITAMIN C/ACID ASCORBIC

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  • VITAMIN C 90% DC

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  • VITAMIN C 97% COATED

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  • Vitamin C 97% DC 25DR ex NCPC

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  • VITAMIN C 100 MESH

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  • VITAMIN C PHOSPHATE 35%

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  • VITAMIN D-3 40 MIU USP

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  • VITAMIN D-3 500.000I.E./G

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  • VITAMIN D 3 1M IU/G OILY (FOOD USE)

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  • VITAMIN D3 1M IU/G oily Feed Grade

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  • Vitamin D3 Oil,Feed Grade

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  • VITAMIN E-ACETATE 98%

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  • VITAMIN E 50% (FEED GRADE)

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  • VITAMIN E 50% HYDRO SOLUBLE

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  • VITAMINE A ACETATE 325,000IU/G

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  • VITAMIN E ACETAT (FOOD USE)

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  • VITAMIN E ACETAT 96%

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  • VITAMIN E ACETATE 50% SF (FOOD USE)

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  • VITAMIN E ACETATE OIL (FOOD)

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  • Vitamin E Acetate Powder50%GB Feed

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  • VITAMIN K-3 92% HYDRO SOLUBLE FEED GRADE

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  • VITAMIN K-3 MSB96

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  • VITAMIN K1

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  • VITAMIN K2 MK7

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  • Vitamin K3

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  • ZINC BACTERIAN 15% GRAN. FEED GR

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